Morel Mushrooms

This gourmet delicacy, with it's distinct honeycomb appearance, is prized by chefs.  Its difficulty to cultivate and short season to forage makes the rare treat of morel's intense umani and nutty flavor all the better.

Consume within 3 days for peak freshness and cook longer than you would other mushrooms to ensure chitin breakdown and improve flavor and nutrition availability

4 ounces per serving